
New Italian American
Our Italian restaurant in Asheville, NC, blends timeless recipes with a modern approach — where the aroma of slow-simmered sauces and fresh house-made pasta fills the air, and every gathering celebrates connection and tradition.

Rooted in Italian Heritage & Foodways
Inspired by the Cerrato family’s Italian heritage, Gemelli crafts New Italian-American dishes, including vegan and gluten-free Italian options, from Northern and Southern Italy. From high-quality ingredients to old-world wines, our kitchen captures the essence of the best Italian food in Asheville—a place where time slows, laughter flows, and every nourishing bite feels like a home-cooked meal rooted in family and tradition.

House-Made Pasta
We take pride in our fresh, house-made pasta, made from scratch daily and cooked to order, every order.

Allergy-Friendly Dining
We’re proud to be an allergy-friendly Italian restaurant in Asheville, offering gluten-free pastas, dairy-free options, and vegetarian and vegan dishes.

Our Story
Pronounced juh-MEL-lee, Gemelli is a playful, twisty pasta whose name means “twins” in Italian — a nod to its intertwined shape and the way it brings flavors (and people) together.

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We’re conveniently located near downtown Asheville in Westgate Shopping Center, just minutes from the city’s vibrant heart and above the River Arts District. Our Italian restaurant in Asheville offers ample free parking, making it easy to enjoy authentic Italian cuisine, from house-made pasta to gluten-free and vegan Italian dishes, in a relaxed and welcoming setting.